About Iron Cactus Steakhouse

Welcome to Iron Cactus Steakhouse, where the passion for great food and creating a welcoming environment is at the heart of everything we do. Owned by Brandon and Dandi Murray, Iron Cactus Steakhouse has been delighting taste buds for the past 2 years.

Our journey in the restaurant industry began over 20 years ago when Dandi embarked on a career that revolved around food, people, and entertainment. Brandon joined her later, and together they dreamed of owning their own place. Finally, the opportunity arose, and Iron Cactus Steakhouse was born. Our aim is to create a dining experience not just for ourselves but for our family, employees, and the community at large.

Our menu is a fusion of American steakhouse classics with a unique twist, giving our customers a versatile selection to choose from. The ambiance at Iron Cactus Steakhouse can be best described as "Gourmet Cowboy." We have crafted an atmosphere that is both casual and inviting, where both a construction worker in his work clothes and a couple on a date night can feel equally comfortable.

What sets us apart is the personal touch we bring to every dining experience. We strive to make all our customers feel at home, part of our extended family. Regulars often mention feeling like Iron Cactus Steakhouse is their second home, a testimony to the warmth and hospitality they experience with us.

One of the highlights of dining with us is the element of surprise and delight — it's not just a meal, but a whole experience. From bantering with customers to sharing emotional moments and creating memories, each visit to Iron Cactus Steakhouse is filled with unexpected joys. Our collection of rubber ducks, which started with a gift from a young girl, has now become a symbol of the unique connections we form with our patrons.

At Iron Cactus Steakhouse, we promise not just great food but a dining adventure that leaves you craving more. Come and experience the magic of "Gourmet Cowboy" dining with us!