Did you ever wish growing up that you could be just like someone special that you looked up to and respected? This is how Anna Herschberger, now the owner of Yoder’s Kitchen, felt every day while working with her mother. Anna was raised in a traditional Amish home and her mother served homemade meals to many customers through her business, Miller’s Home Cooking. Anna loved working with her mother, being taught to cook and serve food, and meeting new people. While she was limited to only an eighth grade education due to her Amish upbringing, she learned more than she could have imagined from her mother.