Since 1964, we’ve been proudly serving Frank Sr.’s legendary biscuit recipe—what we truly believe are the best homemade biscuits you’ll ever taste. What started as a simple family recipe has grown into a tradition that’s been shared across generations, bringing comfort and flavor to every table.
Now in its third generation, our family-owned restaurant continues that same legacy of warmth, hospitality, and home-cooked goodness. We serve breakfast all day long, along with a wide selection of new and classic homestyle dishes made to satisfy every appetite. Whether you’re stopping in for a hearty breakfast, a comforting lunch, or just a plate that tastes like home, there’s something here for everyone in the family.
We are deeply grateful for every guest who walks through our doors. Your support means everything to us, and we want you to know it is never taken for granted. Thank you for being part of our story and allowing us to continue doing what we love—serving great food with heart.