The Ohana Poke Company serves healthy, creative variations of poke sushi bowls. We keep it simple and fast, but don’t sacrifice on quality. Everything is made in-house and fresh. Organic ingredients are used whenever possible. Owner Tyrell sources from responsible sources, bringing in wild caught salmon and tuna directly from fishing companies — everything else is brought in through local stores and distributors. Our poke menu also features non-GMO and gluten free options. The Ohana Poke Company marries the fast, casual bowl concept with fresh, healthy, superior-quality ingredients in an environmentally conscious atmosphere.