About Butcher & Barrel
The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine is made with fresh, local & imported ingredients that are sure to make each bite better than the last!
The Butcher and Barrel opened its doors in June 2017 and is located at 700 Race Street in downtown Cincinnati. We’re open Tuesday-Sunday, offering dinner starting at 4PM. Our daily specials include half price wine Wednesdays and half price pasta on Sundays.
So come and experience what it’s like to travel to another part of the world in your own city.
