About Sauced Wood Fired Pizza

Craig & Michelle started Sauced Wood Fired Pizza in August of 2102 as a mobile wood fired oven. 

With a passion to provide people with outstanding food and service and a LOVE of pizza, they knew they always wanted more. To the pleasure of their customers, they opened a stand-alone location in Fairview Park in June 2016.

Now, Sauced Wood Fired Pizza is available for more than just lunch or special events. Craig has spent many years in the pizza industry constantly learning and striving to make his Wood Fired pizzas stand out. In November of 2016, Craig set out on a week-long journey to San Francisco to study as much as he could about perfecting his special pizza dough recipe. Craig attended the International School of Pizza and became the only pizza maker in Northern Ohio to be certified by Scuola Italiana Pizzaiolo.

The school stresses the importance of the dough and how climate can affect the taste and texture. Many competitors often overlook this main ingredient and use frozen dough. NOT at Sauced; they make the dough FRESH every day.