Welcome to Table on 10th, where every dish is crafted with care and every customer is treated like family. I am Melissa Harris, the proud owner of Table on 10th, a cozy establishment that has been welcoming guests for the past 16 months.
Our journey into the restaurant industry began with my 15-year experience as a caterer. Inspired by a desire to create a unique dining experience, we opened Table on 10th to offer a place where patrons could feel pampered and appreciated. We prioritize personal service and aim to build genuine connections with everyone who walks through our doors.
At Table on 10th, we specialize in pampered cuisine, elevating traditional dishes with a touch of love and innovation. Our menu is a reflection of our commitment to quality and creativity, showcasing a range of delightful options to cater to every palate.
When you step into Table on 10th, we want you to feel special and valued. Our elegant and comfortable ambiance sets the stage for a memorable dining experience, where every detail is designed to make you feel at home.
If the America’s Best Restaurant's video crew were to ask our customers why they keep coming back, we hope they would mention our delicious food and the personalized service we provide. We take pride in catering to individual preferences, including special menus for those with dietary sensitivities and allergies.
What sets us apart at Table on 10th is our unwavering attention to detail and genuine care for our customers. Our focus on building relationships and anticipating the needs of our guests sets us apart from other restaurants. We cherish the moments and stories that unfold within our walls, creating a warm and inviting space for all who visit.
Come dine with us at Table on 10th and experience the difference that passion and personal touch can make in your dining experience. We look forward to welcoming you into our family and creating unforgettable culinary memories together.